Caprese Salad
featured in 30 Days 30 Salads
A gorgeous salad that comes together in mere minutes? What could be better? The classic combination of tomato, mozzarella, and basil is simply dressed with olive oil, balsamic, salt, and pepper.
94% would make again
5 minutes
5 minutes
Ingredients
for 2 servings
- 2 beefsteak tomatoes, thinly sliced
- 1 ball fresh mozzarella cheese, thinly sliced
- 2 teaspoons olive oil
- 2 teaspoons balsamic vinegar
- ½ teaspoon flaky sea salt
- ⅛ teaspoon freshly ground black pepper
- ¼ cup fresh basil leaf (10 g), roughly torn
Nutrition Info
- Calories 210
- Fat 15g
- Carbs 3g
- Fiber 0g
- Sugar 2g
- Protein 14g
Estimated values based on one serving size.
Preparation
- On a plate, shingle the tomato and mozzarella slices so that they’re alternating and overlapping slightly.
- Drizzle the olive oil and balsamic vinegar and sprinkle the salt and pepper over the tomatoes and mozzarella. Top with basil.
- Enjoy!
- Don't just wing it -- plan it! Use our meal planner tool in the Tasty app. Download here.
